How can I use mindful eating to enjoy my food more while still working towards my fitness goals?

Shannon’s short answer: change your relationship with the role nutrition plays in your life.

Personal Journey: Transforming My Relationship with Food

In 2020, I found myself at a crossroads. Amidst the global pandemic, I was also grappling with my own personal challenges, particularly with binge eating disorder. My relationship with food was complex, marred by guilt and compulsive behaviors that left me feeling disconnected from my body and its needs. I had gained 20 pounds of body weight over the last year and a half and was deeply dissatisfied with my body image.

The turning point came when I realized that my approach to nutrition was driven by restrictive diets and an unhealthy fixation on weight loss. I knew I needed a change—a shift in mindset that would allow me to view food as nourishment and pleasure rather than a source of guilt and restriction. It was then that I embraced mindful eating, a practice that fundamentally transformed my relationship with food.

By integrating mindful eating principles into my daily life, I was able to overcome binge eating, shed 20 pounds, and cultivate a renewed sense of self-love and appreciation for my body. The process wasn't about chasing a specific number on the scale but rather about fostering a balanced and positive relationship with food. I learned to enjoy my meals more fully and achieved my fitness goals without compromising my well-being.

***Disclaimer: The recommendations in this article are generalized and are being provided in this article for educational purposes only. Please speak to a medical professional to know what is best for your unique body. If you would like to work with me to get your own macro needs calculated, click here.

The Power of Mindful Eating

Mindful eating is a practice rooted in mindfulness that involves paying full attention to the present moment while eating. It emphasizes savoring each bite, recognizing hunger and fullness cues, and appreciating the sensory experience of eating. Incorporating mindful eating into your routine can help you enjoy your food more, make healthier choices, and work towards your fitness goals without creating an unhealthy relationship with food.

Here are ten science-backed tips to help you use mindful eating to improve your body composition while fostering a positive relationship with food:

1. Start with Awareness: Tune Into Your Hunger and Fullness Cues

Begin by becoming more aware of your body’s hunger and fullness signals. Mindful eating encourages you to listen to these cues rather than eating out of habit or emotional triggers.

Scientific Insight: Research published in the journal Appetite indicates that individuals who practice mindful eating and pay attention to hunger and fullness cues are more likely to achieve and maintain a healthy weight. By eating in response to your body’s signals, you can prevent overeating and make more conscious food choices.

Practical Tip: Before eating, take a moment to assess your hunger level on a scale from 1 to 10. Aim to eat when you’re at a 3 or 4 (moderately hungry) and stop when you reach a 6 or 7 (satisfied but not full). This practice helps you regulate portion sizes and prevent overeating.

2. Savor Each Bite: Focus on the Sensory Experience

Make an effort to savor each bite of your meal. Pay attention to the flavors, textures, and aromas of your food. This not only enhances your enjoyment but also helps you feel more satisfied with smaller portions.

Scientific Insight: A study published in Nutrients found that savoring the sensory aspects of food can lead to greater satisfaction and reduced cravings. When you focus on the sensory experience, you’re more likely to be content with less food and avoid mindless eating.

Practical Tip: Try eating one meal or snack mindfully each day. Focus on the taste, texture, and aroma of each bite. Put your fork down between bites and take a moment to appreciate the flavors. This practice can help you become more attuned to your body’s signals of satiety.

 

Enjoy a seasonal flavor to upgrade your sensory experience

 

3. Eat Without Distractions: Create a Focused Eating Environment

Eating without distractions, such as television or smartphones, can help you stay present and fully engage with your meal. This practice promotes mindful eating and prevents overeating caused by distraction.

Scientific Insight: A study in Appetite showed that eating while distracted can lead to increased calorie intake and reduced awareness of portion sizes. By eliminating distractions, you’re more likely to be conscious of what and how much you’re eating.

Practical Tip: Set aside dedicated time for your meals. Create a calm eating environment by turning off electronic devices and sitting at a table. Use this time to focus solely on your meal, allowing yourself to fully experience and enjoy each bite.

4. Practice Portion Control: Use Smaller Plates and Bowls

Using smaller plates and bowls can help you manage portion sizes and prevent overeating. This visual cue can make portions appear larger and more satisfying, even if they’re smaller in quantity.

Scientific Insight: Research published in Obesity suggests that using smaller dishware can reduce calorie intake without compromising satisfaction. The visual perception of a full plate can lead to a greater sense of satisfaction and help control portion sizes.

Practical Tip: Experiment with using smaller plates and bowls for your meals. This simple change can help you regulate portion sizes and reduce the likelihood of overeating. Pair this with mindful eating practices to further enhance your experience.

5. Incorporate a Variety of Foods: Embrace a Balanced Plate

Include a variety of foods in your meals to ensure you’re getting a balanced intake of nutrients. A diverse plate can also make meals more enjoyable and satisfying.

Scientific Insight: A study in The American Journal of Clinical Nutrition found that eating a variety of foods can improve nutrient intake and overall satisfaction. Including a range of food groups ensures you receive essential nutrients and reduces the likelihood of nutrient deficiencies.

Practical Tip: Aim to include a protein source, whole grains, vegetables, and healthy fats in each meal. For example, a balanced lunch might consist of grilled chicken, quinoa, roasted vegetables, and a side salad with avocado. This variety provides a range of nutrients and enhances the enjoyment of your meal.

6. Mindful Meal Preparation: Engage in the Cooking Process

Engaging in the cooking process can enhance your connection to your food and increase your appreciation for the meal. Preparing your own meals allows you to control ingredients and make healthier choices.

Scientific Insight: Research published in Public Health Nutrition highlights that home-cooked meals are often healthier and more nutritious compared to restaurant or processed foods. Additionally, the act of cooking can improve your relationship with food and increase mindfulness.

Practical Tip: Spend time preparing meals from scratch and involve yourself in the cooking process. Experiment with new recipes and ingredients, and focus on the sensory aspects of cooking. This practice can foster a deeper appreciation for your food and promote healthier eating habits.

 

A fun way to try to experiment with new recipes

 

7. Practice Gratitude: Appreciate Your Food and Its Origin

Expressing gratitude for your food and its origin can enhance your mindfulness and appreciation for each meal. Recognizing the effort that goes into producing and preparing food can foster a positive relationship with eating.

Scientific Insight: A study in Health Education Research found that practicing gratitude can improve overall well-being and reduce stress related to eating. By acknowledging the source of your food and the effort involved in its preparation, you cultivate a sense of appreciation and mindfulness.

Practical Tip: Before each meal, take a moment to reflect on the journey of your food from farm to table. Express gratitude for the ingredients and the nourishment they provide. This practice can help you approach meals with a sense of appreciation and mindfulness.

8. Set Realistic Fitness Goals: Focus on Progress, Not Perfection

Setting realistic and attainable fitness goals can help you stay motivated and avoid frustration. Focusing on progress rather than perfection allows you to celebrate small victories and maintain a positive mindset.

Scientific Insight: Research published in Journal of Behavioral Medicine shows that setting realistic goals and focusing on progress can enhance motivation and adherence to fitness programs. It’s important to acknowledge and celebrate achievements along the way.

Practical Tip: Set specific, measurable, and achievable fitness goals, such as improving endurance, strength, or flexibility. Track your progress and celebrate milestones, no matter how small. This approach helps you stay motivated and fosters a positive relationship with your fitness journey.

 

Easily track your progress, stay motivated, and achieve goals

 

9. Balance Your Plate: Ensure Nutrient-Dense Choices

Strive to make nutrient-dense choices that support your fitness goals and overall health. Balancing your plate with a variety of nutrient-rich foods ensures you’re meeting your nutritional needs and working towards your goals.

Scientific Insight: A study in Nutrients emphasizes the importance of nutrient density in achieving optimal health and fitness. Choosing foods that are rich in vitamins, minerals, and other essential nutrients supports your body’s functions and enhances performance.

Practical Tip: Opt for whole, minimally processed foods such as fruits, vegetables, lean proteins, and whole grains. Incorporate a range of colors and textures into your meals to ensure a balanced intake of nutrients. For example, a colorful salad with mixed greens, berries, nuts, and a lean protein source provides a variety of essential nutrients.

10. Seek Support and Guidance: Work with a Professional

Working with a dietitian can provide personalized guidance and support tailored to your specific needs and goals. Professional advice can help you navigate the complexities of mindful eating and fitness.

Scientific Insight: Research in Journal of the Academy of Nutrition and Dietetics shows that working with a nutrition professional can improve dietary habits, enhance adherence to fitness goals, and support overall health. Personalized guidance can address individual challenges and provide evidence-based strategies for success.

Practical Tip: Consider seeking support from a registered dietitian (like Shannon Cook MS, RD, LD) to help you develop a mindful eating plan that aligns with your fitness goals. A professional can offer personalized recommendations, address specific concerns, and provide ongoing support to help you achieve your objectives.

Conclusion

Incorporating mindful eating into your routine can enhance your enjoyment of food while supporting your fitness goals and overall well-being. By focusing on awareness, savoring each bite, and making balanced choices, you can improve your body composition without creating an unhealthy relationship with food. Remember, the journey to a healthier relationship with food is personal and unique.


 
 


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Shannon Cook MS, RD, LD

Shannon Cook is the Registered Dietitian and sought-after mental peace focused, fat loss expert behind the brand, The Travel Dietitian. She supports her nutrition clients by teaching them how to eat delicious, nutrient-dense foods to build the fit, healthy body they want, without slipping back into “the diet mentality" or disordered eating habits. The Travel Dietitian site has tons of amazing resources for you! Welcome to the ADVENTURE!

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